I actually have two recipes, because Southern families either pass one down, or they pass a lot down. ;)
1:
1/4 lb Cheddar cheese, grated
1 cup flour
1/2 cup butter
1/8 tsp. salt
1/8 tsp. paprika
2:
1/2 lb margarine
1/2 lb extra sharp cheese
1 tbsp. water
1 tbsp. cayenne pepper
2 1/2 cups flour
Either way, mix together thoroughly. Roll or cut into straw shapes (a cookie press works wonders here). Bake 12 minutes at 350 degrees. Number 2 has a little more kick then number 1, due to the cayenne, and that's really how it should be done. Unfortunately, I don't have any cayenne. Oops.
Gotta make some potato salad still, and Dianna is doing some fruit/veggie sides. Should be a hell of a Rib-Off, as it turns out that at least two of the four Grill Sergeants are doing a sweeter taste (I'm doing my Peach BBQ Ribs,
Now, must go check my Cheese Straws, first batch should be almost done, and gotta start the sauce...and still waiting to see if